The challenge starts today. I have mixed feelings because I like having split peas and yucky canned clams in our pantry. If there's an earthquake, we will find sustenance. Why compulsively eat it all up?
On the other hand, foodstuffs I thought were imperishable have perished, or become hatcheries for moths. And dried beans have turned into pebbles. I guess it's okay to eat everything up so long as we replenish.