Honestly, I was shocked. And saddened. And a little hurt. Have I not made the culinary journey to the Northland an exciting one? There are so many recipes I still want to try from The Best of the Best of Alaska: Halibut quiche, halibut puffs, teriyaki halibut, halibut Parmesan, caribou enchiladas.
Okay, the caribou enchiladas were a joke.
But I'm so into this cookbook!
That said, I recognize the need to finish this up. So just a few more days. Definitely will be done by Sunday.