|Conoco station |
The cashier showed me how to crack the swarthy little nuts in my teeth.
|If you've never eaten pine nuts straight from the shell, they're softer and fleshier than what you buy pesto-ready from the supermarket, and have a tiny green sprout in the middle. There's a resinous flavor on the shell that I didn't absolutely love.|
|Brother Brigham's stove|
I also toured Brigham Young's summer home, which I highly recommend if you're ever in St. George.
Now, with great joy, I am going home.